Cinnamon - Glossary

Cinnamon

A spice produced from the bark of Cinnamomum cassia, that has been shown in some (but not all) studies to improve insulin sensitivity and glucose control.  Cinnamon or cinnamon extracts are often added to both weight loss and carb-containing pre-workout/NO-boosting supplements. Supplement labels may list it as “Cinnamon bark extract,” “Cassia extract,” “Cassia” or “Cinnulin PF” – which is a proprietary cinnamon extract.

Author: elissa

Elissa is a former research associate with the University of California at Davis, and the author/co-author of over a dozen articles published in scientific journals. Currently a freelance writer and researcher, Elissa brings her multidisciplinary education and training to her writing on nutrition and supplements.

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