Bitter Melon
Also known as “Bitter Gourd”. Bitter Melon (Momordica chirantia) is used as both a food and traditional medicine in Asia/Southeast Asia, Africa and the Caribbean. Bitter melon has hypoglycemic effects, due to the ability of various components to inhibit alpha-glucosidase activity (which slows carbohydrate digestion), improve insulin signalling and reduce insulin resistance. Other elements have anti-tumor and anti-viral activity.